Kitchen Team: LEVEL 2 Requirements

Pathways modules

Nugget Station

  • Preparing Hash Brown Scramble Ingredients: Slicing Meat

  • Boxing Chick-n-Strips and Nuggets

  • Assembling Hash Brown Scramble Bowl

  • Assembling and Wrapping Hash Brown Scramble Burritos

  • Assembling and Boxing Chick-n-Minis

  • Slicing Hot Nuggets onto Salad

  • Chick-Fil-A Holding systems

  • The Chicken cool-down process

 

Fries

  • Preparing Chick-Fil-A Waffle Potato Fries

  • Preparing Hash Browns

  • Fry Warming Station: Cleaning and Preparing Salt Dispenser Weekly

 

Skills requirements:

can proficiently man the nugget station with light assistance

can proficiently man the fry station with light assistance

Hospitality Team: LEVEL 2 Requirements

Pathways modules

Skills requirements:

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